Oye Kake, Mumbai’s beloved Amritsari-inspired restaurant, is set to delight food lovers with a collaboration that’s steeped in tradition and authenticity. For the first time ever, the legendary Kanha Sweets from Amritsar is bringing its time-honoured Punjabi delicacies to Mumbai through an exclusive week-long pop-up at Oye Kake, running from 19th March to 25th March.
This unique partnership is more than just a culinary event—it’s a tribute to the rich heritage of Punjabi cuisine, allowing Mumbaikars to experience the unmistakable taste of Asli Amritsari flavours right in the heart of the city.
Oye Kake’s Continual Tribute to Punjab
Since its inception, Oye Kake has been on a mission to bring asli Amritsari flavours to Mumbai. It is not just a restaurant; it is a movement that celebrates heritage Punjabi cuisine, ensuring that time-honoured recipes do not fade away amidst contemporary food trends. From its hand-rolled Amritsari Kulchas to the slow-cooked Dal Makhani, every dish at Oye Kake reflects the rich culinary traditions of Punjab.
Over the years, we have built a loyal following among food lovers who crave the unadulterated taste of home-style Punjabi food. With a philosophy rooted in authenticity and regional preservation, Oye Kake has successfully recreated the essence of Amritsar in Mumbai, India. By collaborating with Kanha Sweets, we now bring an even more immersive and nostalgic experience to our patrons.
What’s on the Menu at Oye Kake x Kanha Sweets?
For one week only, guests can indulge in Kanha Sweets’ most celebrated dishes, all made with desi ghee, pure ingredients, and classic culinary methods. Expect an indulgent spread that includes:
- Puri & Channa: The quintessential Amritsari breakfast, rich in flavour and nostalgia.
- Pinni: A classic Punjabi winter sweet, packed with the goodness of nuts and ghee.
- Gud Ka Halwa: A warm, soulful delicacy that embodies the comforting flavours of Punjab.
- Amritsari Mithais: A selection of ghee-laden, handcrafted sweets that define true Punjabi indulgence.
Each dish will be served at Oye Kake’s vibrant and welcoming space, creating an immersive experience that transports guests straight to the heart of Amritsar.
This pop-up is not just about food—it’s about preserving and celebrating culinary heritage. Kanha Sweets has been an integral part of Amritsar’s food culture for decades, known for its commitment to quality and tradition. By bringing these legendary Punjabi flavours to Mumbai, Oye Kake is reinforcing its commitment to championing heritage cuisine and ensuring that regional Indian food remains in the spotlight.
For food lovers, this is an unmissable opportunity to enjoy the best of Amritsar without leaving Mumbai. Whether you’re nostalgic for home-style Punjabi food, a die-hard street food lover, or simply someone who appreciates authentic flavours, this limited-time event is a must-visit.
With limited availability and an exclusive menu, this week-long collaboration is expected to draw large crowds. So, mark your calendars, gather your food-loving friends, and head to Oye Kake to indulge in Mumbai’s most authentic Amritsari experience!